Bran Crispbread
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Bran Crispbread
Category Snacks
GG Scandinavian
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GG Bran Crispbread is a traditionally baked crispbread, which is still produced in Norway, by the Gundersen family. Founded in 1935, Mr. Eugen Gundersen, who created the original recipe, began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber.
Unit Size 3.5 oz
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Bran Crispbread Fiber GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread - which is still produced in Norway - by the Gundersen family. Founded in 1935 - Mr. Eugen Gundersen - who created the original recipe - began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran - its the highest in dietary fiber and lowest in calories with only 12 per slice. And - Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread - it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese - peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran - which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system - making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: 3.5 oz Review this product |
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Bran Crispbread Snacks GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: 3.5 oz Review this product |
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Bran Crispbread Bread And Crackers GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: 3.5 oz Review this product |
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Bran Crispbread Natural Products GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: 3.5 oz Review this product |
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Bran Crispbread Kosher Low Carb GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 15 bags Review this product |
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Bran Crispbread Snacks GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 15 bags Review this product |
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Bran Crispbread Bread And Crackers GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 15 bags Review this product |
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Bran Crispbread Natural Products GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 15 bags Review this product |
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Bran Crispbread Kosher Low Carb GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 30 bags Review this product |
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Bran Crispbread Snacks GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 30 bags Review this product |
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Bran Crispbread Bread And Crackers GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 30 bags Review this product |
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Bran Crispbread Natural Products GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 30 bags Review this product |
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Bran Crispbread Fiber GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread - which is still produced in Norway - by the Gundersen family. Founded in 1935 - Mr. Eugen Gundersen - who created the original recipe - began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran - its the highest in dietary fiber and lowest in calories with only 12 per slice. And - Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread - it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese - peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran - which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system - making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: 3.5 oz Review this product |
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Bran Crispbread Kosher Low Carb GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 15 bags Review this product |
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Bran Crispbread Kosher Low Carb GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: case of 30 bags Review this product |
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Bran Crispbread Snacks GG Scandinavian Bran Crispbread GG Bran Crispbread is a traditionally baked crispbread which is still produced in Norway by the Gundersen family. Founded in 1935 Mr. Eugen Gundersen who created the original recipe began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. Highly recommended by leading physicians and nutritionists for diet control especially for diabetics and anyone who is looking to lose weight. Made with 85% unprocessed bran its the highest in dietary fiber and lowest in calories with only 12 per slice. And Bran Crispbread is a great way to control your appetite... when you eat GG Scandinavian Bran Crispbread it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product. Delicious with any topping and can be used in place of regular bread in sandwiches or snacks. Try with low-fat cheese peanut butter or any other spread. The Baking Process: Pure Norwegian spring water is added to the ingredients which causes them to swell and expand the bran fibers. This swelling process enhances the bodys absorption of the bran which creates the sensation of fullness. The mixture is then baked for 12 hours at extremely low temperatures which prevents the destruction of any of the vitamins and minerals found in the ingredients. This extremely unique baking process produces a bran cracker that is immediately able to absorb moisture and provide bulk as it passes through the digestive system making the bran as effective as possible. Enjoy Bran Crispbread with low sugar Jok n Al Fruit Spreads or any other favorite spread. Unit Size: 3.5 oz Review this product |
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